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Friday, May 4 • 7:00pm - 7:50pm
Pretzels: What CAN'T you do with them?

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A perfect handheld summer food, or great comfort food in the cold months - soft pretzels are a versatile bread.
But wait, what if you added a hot dog? Or bacon and cheese?
If that sounds tantalizingly delicious, come to this presentation to learn how to make your own delicious pretzel buns, pretzel dogs and pretzel cheese bombs at home and sample some of each (sorry gluten-free folks, this is not a safe space for you).

Speakers
avatar for Bridget Ferrigan

Bridget Ferrigan

Fat babe, feminist, crafty person, kitchen goddess, giant nerd, Huffleclaw | Probably an actual cat masquerading as a human | Really good at cuddles and learning new things


Friday May 4, 2018 7:00pm - 7:50pm
Food Room 1017